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Marzipan Recipe

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This recipe for Marzipan is from Berta's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Dough:
½ c. sugar
1 c. oleo or butter
1 whole egg
1 egg yolk
1 c. flour
Topping:
1 c. almond paste
1 c. sugar
½ tsp. lemon juice
3 egg whites
2 T. sugar
1 tsp. vanilla extract
½ c. finely chopped almonds or walnuts
Directions:
Directions:
Mix together butter, sugar, 1 whole egg, 1 egg yolk, and flour. Put in an 8” or 9”square pan and bake for 15-20 mins in a 325º oven.
For the topping, mix the almond paste, sugar, and lemon juice together. In a separate bowl, beat together the 3 egg whites, 2 T. sugar, and vanilla extract. Mix together with the almond paste mixture. Spread on the baked dough. Sprinkle with the chopped nuts. Put back in oven and bake for another 20 mins.

 

 

 

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