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Cornbread Dressing Recipe

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This recipe for Cornbread Dressing is from 50 Years of Good Eats - Mixing Bowls & Cookie Sheets , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4-1/2 cups crumbled, cooked, cornbread
1 cup onions, chopped
4 eggs
1 cup celery, chopped
2 tsp. salt
½ tsp. pepper
1 tbsp. sage
1 tbsp. poultry seasoning
1-1/2 cup milk
4-1/2 cups turkey or chicken broth, enough to make soupy.



Directions:
Directions:
Combine all ingredients. Cook at 400 degrees for 25-30 minutes. Serve hot.

 

 

 

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