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Slow Cooker Pepper Steak Recipe

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This recipe for Slow Cooker Pepper Steak is from Lifelong Friends sharing a Lifetime of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. beef sirloin, cut into 2" strips
3 T. oil ... 1 cup beef boullion ... 1/4 cup hot water
1 T. cornstarch ... 1/2 cup chopped onion
2 green & red bell peppers, cut in strips
1 - 14 oz. can stewed tomatoes w/liquid
3 T. soy sauce ... 1 T. sugar
1 tsp. salt ... garlic powder to taste
Directions:
Directions:
Sprinkle strips of steak with garlic powder. In large skillet on med-heat add oil and brown meat. Transfer to slow cooker. Mix boullion with water till dissolved, then mix in cornstarch. Pour in slow cooker along with onion, peppers, tomatoes, soy sauce, sugar and salt. Cover and cook on high 3-4 hrs. or on low for 6-8 hours.
Personal Notes:
Personal Notes:
Great to make with company visiting.

 

 

 

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