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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Swiss Chicken Recipe

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This recipe for Swiss Chicken is from Lifelong Friends sharing a Lifetime of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 skinless, boneless chicken breasts ... 8 slices Swiss cheese
1 can cream of chicken soup ... 1/3 cup water
2 cup seasoned bread crumbs ... 1/2 cup butter
Directions:
Directions:
Preheat oven to 350º. In 9x13 dish layer chicken breasts. Top each breasts with a slice of Swiss cheese. Mix soup & water then pour over cheese. Sprinkle with bread crumbs. Cut butter into pads and top on casserole. Bake for 45 mins.
Personal Notes:
Personal Notes:
Can easily adjusts servings to adapt to your family size. This is one of Stacia's favorites and I always make it when she was in town from college and visiting!

 

 

 

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