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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

German Pancakes Recipe

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This recipe for German Pancakes is from Chapple's Love to Cook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 large eggs

1 1/3 cups milk

1 cup flour

1/4 teaspoon salt

1 teaspoon vanilla

5 tablespoons butter, divided

Powdered sugar
Directions:
Directions:
Chop 4 tablespoons of the butter into chunks and place in a 9×13 pan. Place pan in oven and preheat to 400 degrees. Place remaining 1 tablespoon butter in a small dish and microwave until melted completely. Set aside.

While the oven is preheating, combine eggs, milk, flour, salt, and vanilla in a blender, or simply whisk until completely smooth. Remove pan from oven when butter is melted and tilt pan to distribute butter evenly on the bottom of pan and slightly up sides, or a silicone brush.

Pour batter into pan and then return to oven. Bake for 15-25 minutes or so, or until puffed up and golden brown on top. All ovens cook differently, so just keep an eye on it!

Remove from oven and immediately pour remaining melted butter over the top and sprinkle with powdered sugar. Cut into large pieces and top with desired toppings.
Personal Notes:
Personal Notes:
https://ourbestbites.com/german-pancakes/

 

 

 

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