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Make-Ahead Chicken Casserole Recipe

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This recipe for Make-Ahead Chicken Casserole is from Lifelong Friends sharing a Lifetime of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 cup uncooked elbow macaroni ... 2 cups cooked chicken pieces
1 can cream of mushroom soup ... 1/2 lb. cubed cheddar cheese
3 hard boiled eggs ... 2 cups milk
Directions:
Directions:
Combine all ingredients and put in greased casserole dish. Cover and place in refrigerator till ready to cook (you can also freeze it at this point). Bake at 350º for one hour, stir occasionally to spread the melted cheese.
Personal Notes:
Personal Notes:
This recipe is so easy to make and freezes very well. Just thaw and bake for a crowd. Can be doubled as well. I have always made this after Easter Time 'cause I have the Easter eggs to use up:)

 

 

 

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