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3-Ingredient Vegan Pancakes Recipe

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This recipe for 3-Ingredient Vegan Pancakes is from Annette's Plant Based/Vegan Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup of rolled oats
1 ripe banana
½ cup of plant milk (I used vanilla soy milk)
optional: cinnamon, vanilla, ginger
Directions:
Directions:
Place oats to a food processor and pulse until oat flour forms.
Add banana and milk and blend until smooth, like a pancake batter.
Heat a nonstick pan on medium heat. Use coconut oil to grease pan if it's not a nonstick pan.
Add batter to the hot pan (using a small ladle) and cook for about 2 minutes each sides.
Serve warm or cold with toppings of your choice. Enjoy!
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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