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Chicken Cacciatora Recipe

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This recipe for Chicken Cacciatora is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2-3 lb. frying chicken cut up or you may use only breast meat cut into bite sized pieces
3 tbsp. olive oil
2 - 3 c. tomato sauce
1 medium onion, sliced or chopped
1 tsp. Italian seasoning
2 cloves garlic, minced
1.8 tsp pepper
Directions:
Directions:
In a large fry pan or Dutch oven, brown chicken in hot oil. Drain excess oil. Stir in remaining ingredients. Reduce heat, cover and simmer 45-50 minutes or until tender.

Serve over spaghetti.
Number Of Servings:
Number Of Servings:
4-6
Personal Notes:
Personal Notes:
Adjust amount of tomato sauce used depending on amount of chicken you are using.

 

 

 

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