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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Apple Crisp Recipe

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This recipe for Apple Crisp is from Bunco Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lbs. Apples

1/2 Cup Sugar

Cinnamon to taste

1 1/2 Cup Flour

1 1/2 Cup Sugar

1 Cup Butter (softened)
Directions:
Directions:
Peel, Core and Slice Apples into a 9 x 13 pan

Sprinkle with Cinnamon and Sugar mixture,

Cover the apples with flour,sugar, butter by flattening with hand over apples.

Bake 45-50 minutes at 350 degrees.

 

 

 

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