"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Camping Breakfast Recipe

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This recipe for Camping Breakfast, by , is from Cooking with the Waits: A Blended Recipe, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Bill and Janell Alexander

Category:
Category:

Ingredients:  
Ingredients:  
2-3 medium potatoes
4 slices bacon
4 eggs

Directions:
Directions:
Boil potatoes with skin on. Cook until done, about 12 minutes. Cool, peel, and cut into small cubes. Fry the bacon in a large skillet. Drain bacon on paper towel but reserve bacon drippings in the pan. Fry the cubed potatoes in the bacon grease till nice and brown. Spread in a solid, even layer in the pan.Place bacon on top on the potatoes crosswise to form 4 sections. Break an egg in each section, cover, and simmer until eggs are done.

Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Ganny and Grandpa would make this every time they took us cousins out camping in their RV.

 

 

 

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