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Rum Sauce Recipe

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This recipe for Rum Sauce, by , is from The Carpenter Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Wendell Wellman
Category:
Category:
Ingredients:  
Ingredients:  
1 quart whipping cream
¼ pound butter
¼ cup brown sugar
1 cup Splenda or sugar
¼ cup banana rum to taste
1 cup Cool Whip
Directions:
Directions:
Bring whipping cream and butter to boil for 2 minutes. Mix next 4 ingredients and serve warm over bread pudding, cake, etc.
Personal Notes:
Personal Notes:
Mr. Wellman was my principal at the Goodman Unit in Jasper, TX. We enjoyed many at good meal at his home in Leesville, Louisiana.

 

 

 

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