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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Vegetable Macaroni Salad Recipe

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This recipe for Vegetable Macaroni Salad is from Westby Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Salad:
1 1/2 box ring macaroni (I only use 1 box) - boiled and cooled
1/2 c chopped celery
1 small can peas (I use frozen)
1/4 c grated onion
6 hard boiled eggs, chopped

Dressing:
1 1/2 - 2 c salad dressing
1/4 c vinegar (or dill pickle juice)
1/4 c sugar
1/2 c Half & Half
1 Tbsp prepared mustard
salt & pepper
Directions:
Directions:
Mix all the salad ingredients together and then fold prepared dressing into the salad.
Personal Notes:
Personal Notes:
Westby Branch: Irene

 

 

 

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