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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Favorite gingerbread Recipe

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This recipe for Favorite gingerbread is from Mary's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Mix thoroughly:
1/2 cup soft shortening
2 tbsps. sugar
1 egg
1 cup dark New Orleans molasses
1 cup boiling water

Sift together and stir in (beating until smooth):
2 + 1/4 cups sifted Gold Medal flour
11 tsp. baking soda
1/2 tsp. salt
1 tsp ginger
1 tsp. cinnamon
Directions:
Directions:
Pour into well greased and floured 9 X 9 inch square pan.

Bake @: 325 F. (medium heat) for 45-50 minutes

Sweetened Whip Cream

Chill deep bowl and beater.
In bowl, add and than beat together until stiff.
1 cup chilled whipping cream
1/4 cup sifted confectioners sugar
flavoring, if desired

 

 

 

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