"The belly rules the mind."--Spanish Proverb

Apple-Nut Coffee Cake Recipe

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This recipe for Apple-Nut Coffee Cake, by , is from Merkel Family Favorite Recipes, Old and New, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Terry Annunzio

Category:
Category:

Ingredients:  
Ingredients:  
½ cup butter
1 cup sugar
2 eggs
1 teaspoon vanilla
2 cups flour
1teaspoon baking powder
1 teaspoon baking powder
¼ teaspoon salt
1 cup sour cream
2 cups finely chopped apples

Topping:
½ cups chopped nuts
½ cup brown sugar
2 tablespoons melted butter

Directions:
Directions:
Cream butter and sugar.
Add eggs and vanilla.
Add sifted dry ingredients alternately with sour cream.
Fold in chopped apples.
Spread in 9 x 13 greased pan.
Sprinkle topping over batter and bake at 350º for 30-40 minutes.
Top with powdered sugar when completely cooled (optional).

Personal Notes:
Personal Notes:
This is one of Mom’ s recipes.

 

 

 

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