"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Swiss Steak Recipe

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This recipe for Swiss Steak, by , is from The Stark Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Barb Stark

Category:
Category:

Ingredients:  
Ingredients:  
2 pound round steak
1 onion
2 cans stewed tomatoes
uncle chris's steak seasoning

Directions:
Directions:
In a skillet that has a lid brown the steak adding seasoning as desired slice onions place on top of meat
cover both meat and onion with tomatoes cover cook on low until tender two to three hours
a crock pot could be used after browning the meat if desired

Personal Notes:
Personal Notes:
This recipe was in the regular rotation because it was something Dad would eat.

 

 

 

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