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Spaghetti Recipe

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This recipe for Spaghetti, by , is from The Stark Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Barb Stark

Category:
Category:

Ingredients:  
Ingredients:  
one small can of tomato paste
one can tomato sauce
one can stewed tomatoes
one pound ground beef
onion
garlic salt
peper

Directions:
Directions:
brown hamburger onion and garlic in a large skillet
drain meet add paste, sauce ,and tomatoes
cover and cook for as long as you want on low. The longer the better.
Again you have to remember there wasn't 40 different kinds of sauce on the shelf at (handy Andy) like you have now at HEB

cook spaghetti al dente

sprinkle with parmesan cheese

serve with salad and garlic breed

and a nice bottle of red wine. I don't remember that as a kid though

Number Of Servings:
Number Of Servings:
4 to 6
Preparation Time:
Preparation Time:
30 minutes to 4 hours.
Personal Notes:
Personal Notes:
another regular
we loved it

 

 

 

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