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STEAMED CRABS Recipe

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This recipe for STEAMED CRABS, by , is from Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Diana Robledo

Category:
Category:

Ingredients:  
Ingredients:  
Vinegar
Water
1 dozen crabs
cup old bay seasoning

Directions:
Directions:
Measure equal quantities of vinegar and water into large pot with raised rack (minimum 2 inches high) to just below level of rack. Bring to a boil on high heat.
Layer crabs in saucepot, sprinkling each layer with old bay. Cover.
Steam until crabs turn red. Drain well.

 

 

 

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