Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

White Chocolate Macadamia Nut Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for White Chocolate Macadamia Nut Cookies is from Berta's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. granulated sugar
1 c. brown sugar
2 sticks butter
1 egg
¼ c. milk
1 tsp. vanilla
2½ c. flour
1 tsp. baking powder
¾ c. white chocolate, coarsely chopped
3½ oz. macadamia nuts, coarsely chopped
Directions:
Directions:
Cream the sugars and butter together. Mix together the egg, milk, and vanilla in a bowl. Blend together the flour and baking powder. Stir the egg mixture alternately with the flour mixture into the creamed butter/sugar mixture. When all mixed together, stir in the chocolate and nuts. Drop by spoonfuls onto an ungreased cookie sheet. Bake at 350º for about 10 mins.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

63W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!