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Blue cheese, pecan and cranberry spread Recipe

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This recipe for Blue cheese, pecan and cranberry spread, by , is from The Van Slyck Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Joanne Van Slyck

Category:
Category:

Ingredients:  
Ingredients:  
4 ounces crumbled blue cheese
4 ounces cream cheese softened
cup chopped candied pecans
cup chopped dried cranberries

Directions:
Directions:
`Mix the blue cheese and cream cheese in medium bowl.
Stir in pecans and cranberries.

Serve with crackers

 

 

 

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