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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Blue cheese, pecan and cranberry spread Recipe

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This recipe for Blue cheese, pecan and cranberry spread is from Joanne Van Slyck's Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 ounces crumbled blue cheese
4 ounces cream cheese softened
½ cup chopped candied pecans
½ cup chopped dried cranberries
Directions:
Directions:
`Mix the blue cheese and cream cheese in medium bowl.
Stir in pecans and cranberries.

Serve with crackers

 

 

 

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