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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Cheese Roll Recipe

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This recipe for Cheese Roll is from Dayton Lions Club TN, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2- 3oz pkg cream cheese
1 lb velveta cheese grated
1 1/4 tsp garlic powder
1 tbsp Worcestershire
2 tbsp grated onion
1cup finely chopped nuts
Directions:
Directions:
Mix cheese, add other ingredients. form in 2 rolls. Roll in chili powder.

 

 

 

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