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WHITE FROSTING Recipe

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This recipe for WHITE FROSTING, by , is from Recipes from the EIDNESS-NABERHOOD, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Judy Eidness (Steve)

Category:
Category:

Ingredients:  
Ingredients:  
2 T. flour
½ cup milk
dash salt
½ cup margarine
¾ cup white sugar

Directions:
Directions:
In medium saucepan, cook flour, milk and salt
until thick. Cool and add margarine and sugar.
Beat until sugar dissolves. This frosting freezes
well.

Personal Notes:
Personal Notes:
“Follow anything that makes you want
to do right...” 2 Timothy 2:22

 

 

 

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