"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Sausage Appetizer Recipe

  Tried it? Rate this Recipe:


This recipe for Sausage Appetizer, by , is from The Not So Secret Family CookBook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Julie Gillespie


1 8oz jar prepared sweet & sour sauce
2 cups ketchup
l pound bacon
2 cups brown sugar
2 rings kielbasa

Cut sausage into 1 1/4 inch chunks.
Cut bacon strips in two, short way.
Wrap each sausage chunk with bacon strip and spear closed with toothpick.
Place meat in 9x13 pan.

Bake covered for 30 mins at 350.

Stir sauce ingredients together.
Pour over meat.
Bake 1 hour more uncovered.
The sauce will carmelize on the meat.
Makes 30 appetizers.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!