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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Cranberry Bread Recipe

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This recipe for Cranberry Bread is from 50 Years of Good Eats - Mixing Bowls & Cookie Sheets , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Mix together:
2 tbsp. melted and cooled butter
1 egg – beaten
1/3 cup orange juice
¼ cup water
1 tsp. grated orange rind

Sift together (dry mixture)
1 cup sugar
2 cups flour
1-3/4 tsp baking powder
½ tsp. salt
½ tsp. soda
Directions:
Directions:
Mix together first five ingredients and add to dry mixture. When mixed add 2 cups chopped cranberries and ¾ cup of nuts. Line and grease loaf pan. Bake at 350 degrees for 70 minutes or check after 1 hour.

 

 

 

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