"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Cranberry Bread Recipe

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This recipe for Cranberry Bread, by , is from 50 Years of Good Eats - Mixing Bowls & Cookie Sheets , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

In Memory of - Elsie Linsley


Mix together:
2 tbsp. melted and cooled butter
1 egg beaten
1/3 cup orange juice
cup water
1 tsp. grated orange rind

Sift together (dry mixture)
1 cup sugar
2 cups flour
1-3/4 tsp baking powder
tsp. salt
tsp. soda

Mix together first five ingredients and add to dry mixture. When mixed add 2 cups chopped cranberries and cup of nuts. Line and grease loaf pan. Bake at 350 degrees for 70 minutes or check after 1 hour.




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