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Raisin Cake Recipe

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This recipe for Raisin Cake, by , is from Genealogy Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Jean Merritt
Category:
Category:
Ingredients:  
Ingredients:  
1 c brown sugar
2 c raisins
1 c lard
1 c water
2 tsp cinnamon
1/2 tsp allspice
1/2 tsp nutmeg
1/2 tsp salt
2 c flour
1 tsp soda
1 tsp baking powder
Directions:
Directions:
Boil sugar, raisins, water, lard, and spices for 3 min. Cool. Sift dry ingredients together. Add to first mixture. Pour into greased loaf tin and bake in moderate oven, 350º for 45 min.
Number Of Servings:
Number Of Servings:
1 loaf
Preparation Time:
Preparation Time:
1.5 hours
Personal Notes:
Personal Notes:
Jean Roselene Marcell Merritt (1908 - 2001)
Married September 1929 to Rev. Walter Peter Merritt (1907 - 1990), Pastor of Harrisville Holiness Church

 

 

 

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