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Banana Nut Bread Recipe

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This recipe for Banana Nut Bread, by , is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Grandma (Doris) Sanford

Category:
Category:

Ingredients:  
Ingredients:  
2 eggs
1 cup sugar
cup shortening (Crisco)
teas salt
2 cups flour
1 teas baking soda
3 or 4 bananas, mashed
cup chopped nuts (walnut or pecan)



Directions:
Directions:
Set oven at 350

Grease 2 regular size loaf pans

Cream together, sugar, shortening, and eggs

Separately mix together soda, salt and flou.

Add part of the flour mixture to the creamed mixture

Add bananas, remaining flour mixture, and nuts

Mix altogether

Pour evenly into the prepared loaf pans

Bake for approximately 1 hour.




 

 

 

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