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Berry Delight Recipe

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This recipe for Berry Delight, by , is from JOHN'S COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Pam Wilson
Category:
Category:
Ingredients:  
Ingredients:  

Crust
1 ½ cups graham cracker crumbs
¼ cup sugar
1/3 cup melted butter


1 - 8 oz pkg cream cheese
¼ cup sugar
12 oz cool whip
1 Qt strawberries divided in half

2 small boxes vanilla instant pudding
3 ½ cups milk
Directions:
Directions:

Mix, crust ingredients and press into 13 x 9 pan and bake 10 minutes at 350 – cool

Beat cream cheese and sugar until smooth and fold in half of 12 oz cool whip. Spread over cooled crust and top with ½ of strawberries cleaned and cut in half.

Mix milk and pudding until it thickens and spread over berries. Layer other ½ of strawberries on pudding saving a few for garnish.

Top with remaining cool whip and garnish with strawberries.

Chill before serving.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:

This is a light, fruity and fresh dessert that's great to serve in the spring and summer.

 

 

 

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