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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Berry Delight Recipe

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This recipe for Berry Delight is from JOHN'S COOKBOOK - WITH A LOT OF HELP FROM HIS FRIENDS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

Crust
1 ½ cups graham cracker crumbs
¼ cup sugar
1/3 cup melted butter


1 - 8 oz pkg cream cheese
¼ cup sugar
12 oz cool whip
1 Qt strawberries divided in half

2 small boxes vanilla instant pudding
3 ½ cups milk
Directions:
Directions:

Mix, crust ingredients and press into 13 x 9 pan and bake 10 minutes at 350 – cool

Beat cream cheese and sugar until smooth and fold in half of 12 oz cool whip. Spread over cooled crust and top with ½ of strawberries cleaned and cut in half.

Mix milk and pudding until it thickens and spread over berries. Layer other ½ of strawberries on pudding saving a few for garnish.

Top with remaining cool whip and garnish with strawberries.

Chill before serving.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:

This is a light, fruity and fresh dessert that's great to serve in the spring and summer.

 

 

 

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