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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Sauce Homemade BBQ Sauce Recipe

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This recipe for Sauce Homemade BBQ Sauce is from Ruby's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c sugar-free tomato sauce
1 tablespoon balsamic vinegar
½ teaspoon mustard powder
1 garlic clove, minced
½ teaspoon smoked paprika
⅛ – ¼ teaspoon sea salt
Freshly ground pepper, to taste
Directions:
Directions:
Add all ingredients to a food processor or high-powered blender.
Blend until smooth, about 1 minute.
Pour ingredients into a small saucepan.
Cover and bring to a light boil over medium-low heat.
Boil for 5 minutes.
Allow to cool and store in an air-tight container for up to 2 weeks.

 

 

 

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