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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Homemade Vegetable Soup Recipe

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This recipe for Homemade Vegetable Soup is from The Craigmiles/Glowczwski Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-2 lb. hamburger
2 quarts water
¾ T. salt
¼ t. pepper
2 T. minced parsley
½ c. barley
½ c. chopped onion
1 c. carrots, sliced
1 c. celery, slice thinly
1 small potato, diced
Directions:
Directions:
Cook hamburger in small amount of water. Add the 2 quarts water, salt, pepper, parsley, and barley. Cover and cook for an hour. Add onion, carrots, celery and potato. Simmer 30-45 minutes longer.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15-20minutes
Personal Notes:
Personal Notes:
Cathy's mom's recipe.

 

 

 

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