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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

No Cook Strawberry Jam Recipe

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This recipe for No Cook Strawberry Jam is from Grandma Ebrite's Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups (about 1 qt whole) crushed strawberries
4 cups sugar
3/4 cup water
1 box sure jell
Directions:
Directions:
Stir crushed berries and sugar together in large bowl. Bring water and sure jell to boil; boil 1 minute, stirring constantly. Add to fruit and stir 3 minutes. (Some sugar crystals may remain). Pour into 6 medium glasses. Cover at once with tight lids. When set (may take 24 hours) store in freezer, or in refrigerator if used within 3 weeks.

 

 

 

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