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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Cream Cheese Grape Salad Recipe

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This recipe for Cream Cheese Grape Salad is from The Craigmiles/Glowczwski Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (8oz.) package cream cheese, softened
1 c. sugar
¾ c. sour cream
¾ c. firmly packed brown sugar
1 t. vanilla
1 lb. seedless green grapes
1 lb. seedless red grapes
1 c. chopped pecans
Directions:
Directions:
In a small bowl, combine cream cheese, sugar, sour cream, brown sugar and vanilla; stirring until smooth. In a large bowl, combine grapes and pecans. Pour cream cheese mixture over, tossing gently to coat. Cover and chill.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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