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Rhubarb Dessert Recipe

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This recipe for Rhubarb Dessert, by , is from Kalous Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Lois Liegl
Category:
Category:
Ingredients:  
Ingredients:  
CRUST:
1½ c. flour
½ c. powdered sugar
1½ stick butter
Mix & Bake

FILLING:
3 eggs
2 c. sugar
5 c. rhubarb
¼ c. flour
Directions:
Directions:
Mix crust ingredients, bake 15 minutes at 350 degrees in a 9x13 pan. Mix together filling, pour over baked crust and bake for 35 more minutes.

 

 

 

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