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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Aunt Martha Jo's 7-UP SALAD Recipe

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This recipe for Aunt Martha Jo's 7-UP SALAD is from Carla's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Large Box Lemon Jello
2 Cups Boiling Water
2 Cup 7-Up
1 Large Can Crushed Pineapple (drained)
1 Cup Miniature Marshmallows
3 Bananas (sliced)

Sauce:
1 Egg, slightly beaten
1/2 Cup Sugar
2 T Cornstarch
1 Cup Pineapple Juice
2 T Butter
1 Cup Whipping Cream, whipped
Directions:
Directions:
Dissolve Jello in boiling water. Cool. Add 7-Up and let it partially set. Add pineapple, marshmallows and bananas. When set spread sauce on top.

Sauce:
Cook egg, sugar, cornstarch, pineapple juice and butter until thick. When cool, fold in whipped cream.
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