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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Crunchy Garlic Chicken Recipe

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This recipe for Crunchy Garlic Chicken is from Kremers Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 C. butter, melted
2 T. milk
1 T. chopped fresh or parsley
1/2 tsp. salt
1/2 tsp. garlic powder

2 C. Corn flakes crushed
3 T. chopped fresh parsley
1/2 tsp. paprika
6 boneless skinless chicken breasts (about 1 3/4 lb)
Directions:
Directions:
Heat oven to 425°F.
Spray 9X 13 pan with cooking spray. In dish, mix 2 tablespoons of the butter, the milk, parsley, salt and garlic powder. In gallon bag mix crushed cereal, parsley and paprika, mix together. Dip chicken into milk mixture, then coat lightly and evenly with cereal mixture. Place in pan. Drizzle with remaining 2 tablespoons butter. Bake uncovered 20 to 25 minutes or until juice of chicken is clear.

I warm the milk with the butter so it doesn't clump up when putting it together and i dip it throw it in the bag and shake it and move on.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30

 

 

 

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