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Warm Pimento Cheese Dip Recipe

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This recipe for Warm Pimento Cheese Dip, by , is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Renee Willoughby

Category:
Category:

Ingredients:  
Ingredients:  
1 8oz reduced fat cream cheese at room temperature

c. low fat sour cream

2 Tbls fresh lemon juice

1 6.5 oz jar of pimentos finally chopped

6 oz sharp cheddar cheese

6 oz Pepper Jack cheese

2 scallions thinly sliced

Pita chips, celery sticks, potato chips, or scoops for dipping

Directions:
Directions:
Heat oven to 425

In a large bowl, whisk together cream cheese, sour cream, lemon juice and a pinch of salt & pepper.

Fold in the pimentos, cheddar and jack cheese, and scallions.

Transfer the mixture into a shallow 2 cup baking dish and bake until bubbling and light golden brown
15 -18 minutes.

Serve with chips or celery.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 min. total

 

 

 

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