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Biscuit and Gravy Casserole Recipe

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This recipe for Biscuit and Gravy Casserole is from Lifelong Friends sharing a Lifetime of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 8 oz. can of biscuits (I used Pillsbury Grand Biscuits)
1 lb. sausage ... 1 cup shredded cheddar cheese
6 eggs ... 1/2 cup milk
salt and pepper to taste
1 1/2 oz. pkg. of a Peppered Sausage Gravy Mix
Directions:
Directions:
Preheat oven to 350º. Take a 9x13 pan and spray it with Pam. Then take the biscuits and cut into 1" pieces and line bottom of pan. Brown sausage and scatter over biscuits. Sprinkle with cheese. Whisk eggs and milk with a pinch of salt and pepper and pour it over milk mixture. Make gravy mix per pkg. directions and pour over all. Bake in the oven for about 30-45 mins.
Personal Notes:
Personal Notes:
Found this on Facebook and it is the BOMB!!! This makes for an awesome easy breakfast for the gang.

 

 

 

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