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Cheese Grits Casserole Recipe

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This recipe for Cheese Grits Casserole, by , is from Lifelong Friends sharing a Lifetime of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
McClain family

Category:
Category:

Ingredients:  
Ingredients:  
1 cup of quick grits, made according to pkg. directions
12-16 oz. of any cheese you would like: sharp, garlic, gruyere, shredded
1 stick butter ... 1 tsp. Worcestershire sauce
5-10 drops of hot sauce (your preference on heat)
salt and pepper, to taste

Directions:
Directions:
Add grits with all other ingredients, mix well. Transfer to casserole dish and bake at 350 for 30 mins.

Personal Notes:
Personal Notes:
I have added grated onion, 2 beaten eggs and/or paprika at different times. I have also cooked, cooled and then sliced and fried in buttered/oiled skillet for a special breakfast with country ham.

 

 

 

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