"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Hot Wings Recipe

  Tried it? Rate this Recipe:


This recipe for Hot Wings, by , is from The Wallace Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!



2 1/2 lb. chicken wings
1/2 C. ketchup
1/2 C. apple cider vinegar
1/2 C. honey
1/2 C. packed light brown sugar
1/2 tsp. ground cumin
1/2 tsp. ground coriander
1/2 tsp. onion powder
1/2 tsp. black pepper
2 tsp. hot red pepper sauce
1 tsp. mesquite flavored liquid smoke

Mix all the ingredients, except the chicken wings.
Wash and pat dry the chicken wings.
Grill wings over a gas grill about 15 minutes.
Start basting the wings, turning often.
Grill for another 10 minutes. make sure you are turning often and basting ever time.

Number Of Servings:
Number Of Servings:




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!