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Homemade Gummy Bears Recipe

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This recipe for Homemade Gummy Bears, by , is from The Rash Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Vickie Spicer


1 package of JELLO (85g/3 oz size)
1 tablespoon of gelatin
1/2 cup of water
gummy bear molds (ordered mine from Amazon)

Pour 1/2 cup of water into a sauce pan set on low heat
Add 1 package of Jello (85 size/3 oz size)
Add 1 tablespoon of gelatin
Mix until all dissolved and then remove from heat
Using the dropper add into your mold
Place in fridge for 30 minutes or until solidified.
Once they are hard from the fridge you can easily pop them out of your mold.
If you find them hard to take out of the molds, keep longer in the fridge.
(Best to keep in frig to extend shelf life.)

Recipe filled about 2 1/2 trays of the molds I used,




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