"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Best Brownies Recipe

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This recipe for Best Brownies, by , is from The Mueller Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Brenda Jones

Category:
Category:

Ingredients:  
Ingredients:  
1/2 C butter
1 C white sugar
2 eggs
1 tsp. vanilla extract
1/3 C unsweetened cocoa powder
1/2 C all purpose flour
1/4 tsp. salt
1/4 tsp. baking powder

3 Tbl. butter, softened
3 Tbl. unsweetened cocoa powder
a Tbl. honey
1 tsp. vanilla extract
1 C confectioner's sugar

Directions:
Directions:
1. Preheat oven to 350 F; grease 8x8 pan.

2. in large saucepan, melt 1/2 C butter. Remove from heat and stir in sugar, eggs and 1 tsp. vanilla. Beat in 1/3 C cocoa, 1/2 C flour, salt, and baking powder. Spread batter into prepared pan.

3. Bake in preheated oven 25-30 min. Do not overcook.

4. Frosting: Combine 3 Tbl. butter, 3 Tbl. cocoa, 1 Tbl. honey, 1 tsp. vanilla, and 1 C confectioner's sugar. Frost brownies while they are still warm.

Number Of Servings:
Number Of Servings:
16

 

 

 

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