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Lemon Cake Recipe

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This recipe for Lemon Cake, by , is from The Rowland Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Oma

Category:
Category:

Ingredients:  
Ingredients:  
Cake:
1 pkg. yellow cake
1 pkg. lemon jello
3/4 cup oil
3/4 cup water
4 eggs

Frosting:
Juice 2 lemons
2 cups powdered sugar
1 tablespoon milk

Directions:
Directions:
Mix cake ingredients for 4 minutes.
Bake at 350-375 for 40 minutes.

Mix frosting ingredients.
Poke holes in cake while still warm and pour frosting on top.

 

 

 

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