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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Fudge Brownies Recipe

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This recipe for Fudge Brownies is from The Yaras Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter, softened
2 cups sugar
2 teaspoons vanilla
4 eggs
4 squares unsweetened chocolate (4 ounces), melted
1 cup sifted flour
1 cup chopped walnuts
Directions:
Directions:
Preheat oven to 350°F. Cream butter, sugar, and vanilla. Beat in eggs. Blend in chocolate. Stir in flour and nuts. Pour into greased 9 by 13-inch baking pan. Bake until dry on top and just beginning to crack, but sill soft to touch, about 35 minutes.
Number Of Servings:
Number Of Servings:
24

 

 

 

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