"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Pumpkin Walnut Cookies Recipe

  Tried it? Rate this Recipe:


This recipe for Pumpkin Walnut Cookies, by , is from Calvary Chapel Myrtle Beach Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Joyce Owen


2 cups flour
1 tsp baking soda
1 tsp baking powder
tsp salt
1 tsp cinnamon
tsp ginger
tsp nutmeg
2 Tbsp crisco short
6 Tbsp butter
cup brown sugar
cup gran sugar
1 pumpkin puree
2 eggs (room temp.)
cup walnuts
cup raisins (if desired)

Preheat oven to 400. Sift and mix flour, baking soda, baking powder, salt, cinnamon, ginger and nutmeg together in a bowl and set aside. Cream butter and short together. Add sugars and mix well. Beat eggs and add. Add pumpkin and mix well. Slowly add dry ingredients to the new mixture. Add walnuts and raisins. Drop by the spoonful onto a cookie sheet. Bake 12-14 minutes until browned.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!