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Creamy Corn Recipe

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This recipe for Creamy Corn is from The McElyea Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large bag of frozen corn
1 8 oz block of cream cheese
1 stick of butter
2 slices of American cheese
4 Tablespoons milk
4 Tablespoons water
1/2 teaspoon salt
Directions:
Directions:
Combine all ingredients together and cook til mixed thoroughly, creamy and bubbly. Stir often. Add additional salt to taste if desired. Works well to slowly cook in crockpot, stir often til thorougly mixed.

 

 

 

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