"The belly rules the mind."--Spanish Proverb

Slow-Cooked Blueberry French Toast Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Slow-Cooked Blueberry French Toast, by , is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Linda Oberle

Category:
Category:

Ingredients:  
Ingredients:  
8 eggs
1/2 C plain yogurt
1/3 C sour cream
1 tsp. vanilla
1/2 tsp. ground cinnamon
1 C 2% milk
1/3 C maple syrup
1 loaf (1 pound) French bread, cubed
1 1/2 C fresh or frozen blueberries
12 oz. cream cheese, cubed

Blueberry Syrup:
1 C sugar
2 T cornstarch
1 C cold water
3/4 fresh or frozen blueberries, thawed, divided
1 T lemon juice
1 T butter

Directions:
Directions:
In a large bowl, whish the eggs, yogurt, sour cream, vanilla and cinnamon. Gradually whisk in milk and maple syrup until blended.

Place half of the bread in a greased 5 or 6 quart slow cooker, layer with half of the blueberries, cream cheese and egg mixture. Repeat layers. Cover and refrigerate overnight.

Remove from the refrigerator 30 minutes before cooking. Cover and cook on low for 3-4 hours or until a knife inserted in French toast comes out clean.

For syrup, in a small saucepan, combine sugar and cornstarch; stir in water until smooth. Add 1/4 C blueberries. Bring to a boil; cook and stir until the berries pop, about 3 minutes. Remove from the heat; stir in the lemon juice, butter and remaining berries. Serve warm with French toast.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!