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Grandma Doucette Homemade Noodles Recipe

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This recipe for Grandma Doucette Homemade Noodles, by , is from The Steitzer-Sharp Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kathie Morgan

Category:
Category:

Ingredients:  
Ingredients:  
2 C. Flour
3 Eggs
1/4 tsp. Salt

Directions:
Directions:
Mix above with a fork.until quite stiff. Then knead on a board until stiff. Roll out to a thin sheet! Keep lightly floured. Fold or roll up in a small roll. Using a sharp knife, thinly slice into noodles. (Approximately 1/8 in. thick). Have chicken or beef boiled. Remove meat from broth and drop in noodles when broth is boiling. Cover and cook about 20 minutes. Turn heat down after they start to boil.

Personal Notes:
Personal Notes:
Grandma Doucette made these with me in San Diego during a visit. All I remember were noodles hanging over chairs or on the table everywhere! They are easy and oh so yummy!

 

 

 

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