Egg Casserole Recipe

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This recipe for Egg Casserole is from Marie Elena & Jim's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Brunch Ideas

Ingredients:	Ingredients: 6 Egg bagels, cut into small pieces 7 eggs Butter-spread all over casserole dish & cut in pieces over top of casserole 2 cups of whole milk Paprika ½ tsp salt Ground pepper 8 oz. Montery Jack cheese 8 oz. Cheddar cheese 1 lb bacon

Directions:	Directions: * Grease casserole dish with butter * Fry bacon * In a mixing bowl- mix eggs, salt, pepper, paprika and milk * In another bowl- mix cheeses together * In casserole dish- spread; ½ cut bagels, ½ bacon, ½ cheese, then repeat ½ bagels, ½ bacon, ½ cheese; keep some cheese for top. * Ladle the egg mixture over the bagels, bacon, and cheese. * Top with cheese; and cut pieces of butter on top. * Cover with saran wrap over night in the fridge * Cook uncover 350°; 45min-1hr, use toothpick to check center...

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Egg Casserole Recipe

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