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Short Bread Cookies Recipe

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This recipe for Short Bread Cookies, by , is from Brooke Central School Grade 8 Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Brady Kelly, English

Category:
Category:

Ingredients:  
Ingredients:  
1 cups of softened salted butter
2 cups of flour
1 cup of cornstarch
1 cup icing sugar

Directions:
Directions:
1. Combine all ingredients (I use my kitchen aid).
2. Roll into 1" balls and flatten with fork.
3. Optional: add sprinkles, cherry pieces etc.
4. Cook at 350 F for 10-12 minutes or until bottom is golden brown.

Personal Notes:
Personal Notes:
Brady chose this recipe because they are really good!

 

 

 

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