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Chicken Noodle Soup Recipe

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This recipe for Chicken Noodle Soup, by , is from The Vrba Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Angela Vrba

Category:
Category:

Ingredients:  
Ingredients:  
8 cups water
8 chicken bouillon cubes
6.5 cups uncooked wide egg noodles
1 can cream of chicken soup
1 can cream of mushroom soup
3 cups cubed chicken
1 cup sour cream

Directions:
Directions:
In large saucepan, bring water and bouillon to a boil. Add noodles; cook, uncovered, until tender, about 10 min. Do NOT drain.

Add soups and chicken; heat thoroughly. Remove from heat; stir in sour cream. Enjoy

 

 

 

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