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Chicken Noodle Soup Recipe

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This recipe for Chicken Noodle Soup, by , is from The Vrba Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Angela Vrba

Category:
Category:

Ingredients:  
Ingredients:  
8 cups water
8 chicken bouillon cubes
6.5 cups uncooked wide egg noodles
1 can cream of chicken soup
1 can cream of mushroom soup
3 cups cubed chicken
1 cup sour cream

Directions:
Directions:
In large saucepan, bring water and bouillon to a boil. Add noodles; cook, uncovered, until tender, about 10 min. Do NOT drain.

Add soups and chicken; heat thoroughly. Remove from heat; stir in sour cream. Enjoy

 

 

 

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