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Artichoke Cheese Squares Recipe

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This recipe for Artichoke Cheese Squares, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Linda Barnes


1/4 c chopped red onion
3 clove garlic, minced
2 Tbsp butter
4 eggs beaten
12 oz artichoke hearts
1/4 c dry bread crumbs
1/2 lb cheddar cheese, grated
1 Tbsp dried parsley
1/4 tsp salt
1/4 tsp oregano
1/4 tsp black pepper
1/4 tsp hot pepper sauce

Drain and finely chop artichoke hearts. Sauté onion and garlic in butter. Mix eggs, artichokes, bread crumbs, cheese, parsley and seasonings then add onions and garlic. Turn into buttered 9 x 9 pan. Bake at 325 for 40-45 minutes or until set. Cut into squares.




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