"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Butter Cream Frosting Recipe

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This recipe for Butter Cream Frosting, by , is from The Jensen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Becky Jensen

Category:
Category:

Ingredients:  
Ingredients:  
1 lb powder sugar
1 tsp vanilla
cup butter
evaporated milk


Directions:
Directions:
Cream sugar and butter and add vanilla. Add milk to desired texture.

 

 

 

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